Description—>
100% Certified Organic Black Botija Olives
These delectable black Botija olives are packed with nutrition and contain vitamins A and E, calcium, iron, antioxidants and heart health oleic acid.
The Sunfood Difference™
These certified organic ripe black olives are hand selected, cured, low-temperature dried, and blended with the finest organic herbs & spices for a unique olive experience.
Key features—->
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100% USDA Organic
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No Preservatives • No Additives • No Added Sugars
How to Use—>
Content—>
| Amount Per Serving | % Daily Value | |
| Calories | 41 | |
| Calories from Fat | 36 | |
| Total Fat | 4 g | 6% |
| Saturated Fat | 0.5 g | 3% |
| Polyunsaturated Fat | 0.5 g | |
| Monounsaturated Fat | 3 g | |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 220 mg | 9% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 0 g | |
| Protein | 0 g | |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 2% | |
| Vitamin E | 6% | |
Health suggestion—>
These olives may contain pit fragments.

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